On December 1, 1950, Leo joined in partnership with his cousin, Don Barbiaux, to form a custom slaughtering and sausage business west of Kewaunee under the name Highway 29 Sausage Company.
On December 1, 1950, Leo joined in partnership with his cousin, Don Barbiaux, to form a custom slaughtering and sausage business west of Kewaunee under the name Highway 29 Sausage Company.
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