Salmon's Meat Products has been providing incredibly delicious meat products throughout Northeastern Wisconsin for nearly 100 years.

We built our reputation on our old fashioned quality and excellent service. Taste the best meat products anywhere around when you buy Salmon's Meat Products.

Salmon Meat Products dates back to the early 1900's. George Kohlbeck started Kolbeck Meat Market in South Luxemburg. George's grandson Leo Salmon worked for George and decided to form a new company with cousin Don Barhiaux named Highway 29 Sausage Co. In the mid 1960's Leo started Salmon's Meats in Luxemburg. Sons Gary and Glenn joined the firm in 1975. Salmon's specializes in smoked and fresh sausage for wholesale and retail sales. Two of their more notable customers were, Packer Coach Vince Lombardi and Marquette Basketball Coach Al McGuire.

The Ebert family, seventh generation farmers purchased Salmon’s Meat Products on March 30, 2020. New owners, the Randy and Renee Ebert family, Algoma, Wis., will humbly carry on the traditions set by third generation meat processors, the families of Gary and Glenn Salmon.

“We are honored for the opportunity to continue serving the wholesome, traditional taste of Salmon’s Meats,”

- Randy Ebert.

Our store hours are Monday - Friday 10:00 AM to 4:00 PM. Saturday 9:00 AM to 12:00 PM. Sunday: Closed.

--> **Look for Salmon's fresh and smoked sausages at select supermarkets throughout Northeastern Wisconsin. Including Green Bay, Appleton, the Fox Cities, Sheboygan and Door County. If we are not in your favorite store, ask for us!